Fuggle 4.2%
The Fuggle hop originates in England and was first discovered in 1861 in a hop yard owned by George Stace in Kent. Some 14 years later it was officially named and introduced by Richard Fuggle of Benchley in 1875. Similar to a Styrian Golding is noted for its distinct European aroma and has enjoyed a long, versatile run.
At its peak nearly 100 years ago Fuggle was known as a dual-use hop. Today, however, as other higher alpha acid varieties have become more prevalent, it’s now more prominently used for its aroma.
Technical Data
Alpha Acid: 2.4%-6.1%
Form: Pellet
Beta Acid: 2.1%-2.8%
Co-Humulone: 25%-29%
Total Oils: 0.44-0.83 mL/100g
Beer Styles
English Ale, Porter, Mild Ale, Bitter, Extra Special Bitter, Lambic, Amber Ale, Cask Ale, Stout, Oatmeal Stout, Strong Ale, Nut Brown Ale, Golden Ale, Christmas Ale
Replacement for:
Fuggle (US), Willamette, Styrian Golding, Tettnanger, Newport
1 review for UK Fuggle – 50g