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Calcium Carbonate – 80g

(4 customer reviews)

R18.00 incl. VAT

Calcium carbonate is used to adjust the PH of your brewing water upwards (higher PH).

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Calcium Carbonate – 80g

In beermaking:  Sometimes used for temporary hardness in dark beers. Adjusts pH up.

In winemaking: Used to lower acidity levels. 2.5 grams per gallon will roughly lower acidity by .1%. It does not require cold stabilization to precipitate out acid-like Potassium Carbonate does, but it takes longer, affects flavour, and it reduces tartaric before dropping out malic or citric acids. See AD640 for Potassium Carbonate.

A rough approximate weight is 1 tsp = 2.7 grams. We highly recommend using a scale to weigh the product for an accurate dose. We do not recommend relying on these rough conversions for accurate dosage rates.

For detailed information please see this link: Using Salts for Brewing Water Adjustment

Here is all the water treatments available in-store.

Weight0.11 kg
Dimensions8 × 5 × 5 cm

4 reviews for Calcium Carbonate – 80g

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  1. Dean Truter (verified owner)

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  3. Haz Fairweather (verified owner)

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SKU: CALC002 Categories: , Tags: , ,
Brand: Cactus Craft
Cactus Craft