CBC-1 – 500g packet

LalBrew CBC 1 – Cask and Bottle Conditioning Yeast

Classified as a Saccharomyces cerevisiae, a top-fermenting yeast.
Typical Analysis of LalBrew CBC-1™ yeast:
Per cent solids  93% – 97%
Living Yeast Cells  ≥  1 x 10¹⁰ per gram of dry yeast
Wild Yeast  < 1 per 10⁶ yeast cells
Bacteria  < 1 per 10⁶ yeast cells
The finished product is released to the market only after passing a rigorous series of tests
*According to the ASBC and EBC methods of analysis

LalBrew CBC-1™ is a killer yeast, meaning it will secrete a toxic protein that can inhibit killer sensitive strains (most brewing strains are killer sensitive). While this is a positive yeast trait when conducting a pure fermentation/refermentation with CBC-1, extra care should be taken to ensure proper cleaning procedures are in place to avoid any cross-contamination with other brews.

Also available in 11g sachets